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One of the most popular of the micro-greens.

Arugula has a very strong peppery taste and feel to its sprout. This is NOT a mild tasting sprout. It should be ADDED to other sprouts, raw sprouted soups and raw salads. NOT to be used as a base for soups and salads. 
 
 
Arugula is a gelatinous seed - it forms a gel like sac around the seed when watered.
Find out how to grow gelatinous seeds:

HOW TO SPROUT GELATINOUS SEEDS LIKE CRESS, ARUGULA, CHIA, AND FLAX

https://sprouthouse.com/content/Gelatinous%20Seeds.pdf

Current Stock:
SKU:
ARUGULA10

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