Red Clover
Red Clover
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Try harvested Red Clover sprouts on sandwiches, in salads, or mixed into smoothies.
Premium Certified Organic Red Clover Sprouting Seeds from Sprout House. All certified organic and non-GMO. Easy to sprout and fast to become a family favorite with flavors that are mild and sweet.
Red Clover Sprouting Seeds is a super-food because it is nutrient dense and high in fiber, minerals, Vitamins A, B, C, E and K. This low sodium, no cholesterol sprout mix is an excellent source of chlorophyll – the stuff that makes them green and antioxidants which remove oxidizing agents from the body.
Grow your own non-GMO food using quality Sprout House Red Clover sprouting seeds. Easily sprouted in jars for sprouts or trays for microgreens, home grown Red Clover sprouts are ready to eat in about 5 to 7 days.
Use mature sprouts in a variety of ways - Try harvested Red Clover sprouts on sandwiches, in salads, or mixed into smoothies. Great for juicing due to their high-water content. Perfect for a plant-based, vegan, paleo, or raw diet. Make a cold raw sprout soup with Salad sprouts, chopped vegetables, and broth.
Sprout House Certified Organic non-GMO Red Clover seeds for sprouting come in a resealable food grade bag so you can sprout only what you need. Keep the rest stored until you are ready to use them again.
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High Germination
Specially selected seeds for growing sprouts—so you get a full, healthy harvest every time.
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Certified Organic
Sourced directly from small family farms. Certified Organic, non-GMO, and tested for pathogens before it ships to you.
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Easy to Grow
No garden. No equipment. No green thumb required. A jar, some water, and 3–7 days is all it takes to grow fresh organic food at home.