Premium Certified Organic Barry’s Mix Sprouting Seeds from Sprout House. A delicious mix of Broccoli, Alfalfa, Mung Bean, and Daikon Radish, all certified organic and non-GMO. Easy to sprout and fast to become a family favorite with a mix of flavors that are mostly mild and sweet with a little added heat from the radish.

Barry’s Mix Sprouting Seeds is a super-food because it is nutrient dense and high in fiber, minerals, Vitamins A, B, C, E and K. This low sodium, no cholesterol sprout mix is an excellent source of chlorophyll – the stuff that makes them green and antioxidants which remove oxidizing agents from the body.

Grow your own non-GMO food using quality Sprout House Barry’s Mix sprouting seeds – Easily sprouted in jars for sprouts or trays for microgreens, home grown Barry’s Mix sprouts are ready to eat in about 5 to 7 days.

Use mature sprouts in a variety of ways – Try harvested Barry’s Mix sprouts that include Broccoli, Alfalfa, Mung Bean, and Daikon Radish on sandwiches, in salads, or mixed into smoothies. Great for juicing due to their high-water content. Perfect for a plant-based, vegan, paleo, or raw diet. Make a cold raw sprout soup with Salad sprouts, chopped vegetables, and broth.

Sprout House Certified Organic non-GMO Barry’s Mix seeds for sprouting come in a resealable food grade bag so you can sprout only what you need. Keep the rest stored until you are ready to use them again.

Ingredients Include:

Mung Bean*, Broccoli*, Daikon Radish*, Alfalfa*
*Organic